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The Inn at Burklyn

The Inn at Burklyn

The Inn at Burklyn is excited to present our Restaurant serving a la carte dinners off a small, locally-focused menu each Wednesday, Thursday, Friday & Saturday evening along with daily specials by Chef Andrew Hunter, Sous Chef Tyler Howard and Pastry Chef Rebekah Barnes. We also offer seasonal cocktails, local craft beers and our extensive wine list, featuring over 100 curated choices from around the world!

Wednesday, Thursday, Friday & Saturday seating is available from 5:00 pm by reservation*  For Reservations, please call
(802) 626-1111 or make your reservations directly using OpenTable.

View Samples of our Menus below:
variety of appetizers on display with fresh fruits and vegetablesThe Inn at Burklyn

Sample Menu*


  • Chef's Daily Soup
  • Colossal Shrimp Cocktail - Cocktail Sauce, Lemon
  • Charred Broccoli - Miso Caesar, Crispy Bacon, Parmesan, Saba
  • Seared Scallops - Smoked Potato Cream, Potato, Pickled Carrot, Cracker Crumble, Dill
  • Cabbage & Arugula Salad - Currants, Apple, Blue Cheese, Sherry Vinaigrette, Walnut 
  • Maple Brook Farm Burrata - Cara-Cara Orange, Date, Pickled Onion, Pistachio, Vinaigrette
*Sample Menu
lamb shanks with fresh vegetables

The Inn at Burklyn


  • Beef Duo - Filet & Short Rib, Pomme Paillasson, Baby Carrot, Shallot Jam, Beef Jus 
  • Maple Brined Iberico Pork - White Bean Ragout, Kale, Chorizo, Apple, Cider Jus
  • Pan Roasted Chicken Breast - Crushed Potato, Jus Gras, Sweet & Sour Cabbage, Dried Cranberry Mostarda
  • Roasted Salmon - Cauliflower Variations, Grape Salsa, Lemon Sabayon
  • Parisienne Gnocchi - Mushroom, Sweet Potato, Kale, Smoked Potato Cream, Parmesan
*Sample Menu
summer cocktails
vanilla ice cream with cookie waffer
variety of fruis and vegetables
crab cakes with herbs plated with green flowers
summer cocktails served with fries
summer cocktail with fresh flowers
strawberry grapefruit cocktail

The Inn at Burklyn

Seasonal Cocktails*
  • Lavender Haze - Empress Gin, Lavender Syrup, Fresh Squeezed Lemon Juice, Champagne
  • Spiced Pear Martini - Pear Vodka, Spiced Pear Liquor, Ginger Liquor, Fresh Lemon
  • Brulee Blood Orange Whiskey Sour  Martini - Bulleit Bourbon, Fresh Blood Orange, Fresh Lemon, Cinnamon Syrup, Egg White
  • Rosemary Maple Old Fashioned - Angel's Envy Bourbon, Bitters, Rosemary Infused Vermont Maple Syrup
  • Winter White Mojito - Rum, Coconut Rum, Coconut Milk, Fresh Lime, Fresh Mint
  • Pomegranate Paloma - Blanco Tequila, Fresh Grapefruit, Fresh Lime, Cinnamon Simple Syrup 
  • Salted Caramel - Tito's Vodka, Kahlua, Baileys, Kosher Salt, Caramel, Cream
  • Espresso Martini - Tito's Vodka, Baileys, Kahlua, Espresso
*Sample Menu

The Inn at Burklyn

  • Sticky Toffee Pudding - Whipped Creme Fraiche, Walnut Brittle, Toffee Sauce
  • Flourless Chocolate Torte - Poached Orange, Graham Cracker Crumble, Whipped Mascarpone
  • Eggnog Creme Brulee - Walnut Crumble, Whipped Cream
  • Espresso Martini - Tito's Vodka, Baileys, Kahlua Espresso
  • Irish Coffee - Jamesons, Baileys, Kahlua
  • Paradise Coffee - Captain Morgan Spiced rum, Butterscotch Schnapps
  • Dessert Wine - Eden, Vermont Ice, Newport, VT
*   Sample Menu
The Inn at Burklyn

Luxury Accommodations

2864 Darling Hill Road, East Burke VT 05832


(802) 626-1111

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